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Post by Cherokee Rain on Dec 13, 2007 15:28:28 GMT -5
these are what me and my kids do every year.hand make ornaments.who needs to buy them?? unless ur to upity up.lol
cinamon ornaments
3/4 cup applesauce i bottle of cinnamon(cheap .50 cent kind)
mix up till a stiff dough cut out with ginger bread man cutters.lay flat to dry or bake @ 150 for 30 min you will have to watch them.best dang ornaments around and smell all year long. oh poke a hole through the head, to hang ribbon through it.." ps add much apple sauce and cinnamon for more ornaments these are so pretty ;DMerry Christmas yall
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Post by Sunshine on Dec 24, 2007 18:08:31 GMT -5
is there any flour in them?
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Post by Cherokee Rain on Dec 27, 2007 11:28:10 GMT -5
nope you can actually use as much a/sauce as ya want just use the cinnamon as the flour..these smell so good also and look beautifull on the tree
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Post by Cherokee Rain on Jan 2, 2008 15:54:10 GMT -5
YOU cant eat these though..leave flat to dry
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Post by Earl8656 on Jan 6, 2008 22:38:37 GMT -5
Dang, where is your spirit of Christmas, no fun taking the tree down if you can't eat the decorations
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Post by Sunshine on Jan 9, 2008 2:38:28 GMT -5
earl...u eat Chritsmas balls?
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Post by Earl8656 on Jan 9, 2008 2:39:38 GMT -5
if they are chocolate ;D
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